Canada · Public Sector Salary DisclosureEdition 2025
PP
On the 2022 Sunshine List · 8 years

Paul Pennock

Director, Culinary Services, Directeur, Services culinaires · Niagara Parks Commission
2022 Total Compensation Paid
$141,986.03
▲ 30.8% since 2013

Paul Pennock was paid $141,986.03 in total compensation as Director, Culinary Services, Directeur, Services culinaires at Niagara Parks Commission in 2022, 42% above Ontario's $100,000.00 Sunshine List threshold.

Paul Pennock has appeared on the Ontario Sunshine List 8 times since 2013, earning $1.0M in combined disclosed pay — an average of $128,867.00 a year, up 31% over that span.

That is 7% above the average disclosed pay of $132,879.16 across 91 listed Niagara Parks Commission employees.

$141,986.03
Latest compensation
in 2022
$1.0M
Total compensation
across 8 years
$128,867.00
Average / year
while on Sunshine List
+30.8%
Career growth
since 2013
SHARE

Share this record

Download a card to post or send.

FIG. 01

8 years on the list

Annual total compensation (CAD) — hover to inspect.

$102K$113K$125K$136K$147K20132014201620182019202020212022
FIG. 02

The career in numbers

Totals, averages, and the biggest moves — all total compensation.

A career, year by year.

How Paul Pennock's total compensation has moved across 8 years on the Ontario Sunshine List.

Highest year2020 · $142,523.68
Lifetime total compensation$1.0M
Annual average$128,867.00
Total growth since 2013+30.8%
Biggest raise+9.9% (2018)
Biggest drop-1.7% (2021)
FIG. 03

Year-by-year history

8 years on the Sunshine List.

YearPositionTotal CompensationChange
2022Latest
Director, Culinary Services, Directeur, Services culinaires$141,986.03▲ 1.3%
2021
Director, Culinary Services, Directeur, Services culinaires$140,161.31▼ 1.7%
2020★ Best
Director, Culinary Services, Directeur, Services culinaires$142,523.68▲ 6.4%
2019
Director, Culinary Services, Directeur, Services culinaires↑ role changed$133,954.54▲ 1.6%
2018
Director, Culinary Services / Directeur, Services culinaires↑ role changed$131,826.16▲ 9.9%
2016
Director↑ role changed$119,921.36▲ 7.0%
2014
Executive Chef / Chef exécutif↑ role changed$112,028.07▲ 3.2%
2013First
Executive Chef$108,538.56
8 years total$1.0M total$128,867.00 avg
FIG. 04

The record

Source data and how to request a correction.

Employee details

Position
Director, Culinary Services, Directeur, Services culinaires
Sector
Province
Ontario
First appeared
2013
Latest disclosure
2022
Years on list
8

Data source

Salary data is published annually by the Ontario government under the Public Sector Salary Disclosure Act. Only employees earning $100,000+ are disclosed.

Name removal

This data comes from official government disclosures. For removal requests, contact the Ontario government directly.

Request removal →